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產品名稱:麻辣盤腸
產品規格:

配料:豬肉、雞肉、生活飲用水、食用淀粉、食用鹽、白砂糖、復合香辛料、味精、食品添加劑(乙?;矸哿姿狨?、復配增稠劑、食品用香精、復配水分保持劑、脫氫乙酸鈉、紅曲紅、誘惑紅、亞硝酸鈉)、豬腸衣

食品生產許可證編號:SC10413060500269 ?

產品執行標準:SB/T10279 ?

質量等級:普通級(淀粉含量≤10%)

儲存條件:0℃-4℃衛生、陰涼、干燥、通風處 ?

保質期:15天

食用方法:直接食用 ? ??

凈含量:計量稱重


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